Bambara Nut Hummus - Sarah Graham Food
Taste the exotic with Bambara Nut Hummus—rich, creamy, and ready in minutes. Perfect for dips or snacks. Gluten-free & vegan.
Ingredients
- 1 cup ground bambara nuts, cooked
- ½ cup extra virgin olive oil
- 2-3 tbsp tahini
- 1-2 tsp garlic, grated
- 1 tsp Himalayan salt
- ½ tsp white pepper
- 1 lemons juice & zest
- 2 tbsp water, extra
- 1 tsp cumin seeds
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