recipe – Christ's Glory, Not Mine
Based on a South Beach Phase 1 Recipe, tastes like a Mexican/Latin dish Makes 4-6 servings in 30-40 minutes Ingredients 1 tablespoon olive oil ½ large red
Ingredients
- 1 tablespoon olive oil
- ½ large red onion, chopped
- ½ tsp crushed red pepper
- ½ tsp chili powder
- 2 tsp minced garlic
- 2 tsp ground cumin
- ½ tsp salt, black pepper
- 4 cups chicken broth
- 1-2 boneless, skinless, raw chicken breasts
- 2-3 zucchini, sliced, halved
- 1 lb frozen chopped kale
- 1 cup salsa
- 1 cup V8 (or use more salsa)
- 1 cup fresh cilantro, chopped
- ¼ cup lime juice (optional)
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