Sweet Smoke Meets the Sea: Grilled Salmon with Kansas City BBQ Rub – Revolution Barbecue
When you think Kansas City BBQ, your mind probably goes straight to ribs or burnt ends. But trust me—this sweet and smoky profile has a surprising affinity for seafood, especially salmon. This...
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Ingredients
- 4 salmon fillets (6 ounces each), skin on
- 1 tablespoon olive oil
- 2 tablespoons Revolution Barbecue Kansas City BBQ Rub
- 1 lemon, cut into wedges
- Optional garnish: chopped parsley or green onions (scallions)
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