Mole Amarillo Tostada - Mission Foodservice
Explore the rich flavors of Mole Amarillo with Mission Foodservice's recipe for a crispy 6" Yellow Corn Tortilla tostada topped with pulled chicken and crema. Perfect for foodservice!
Ingredients
- 12 each 6" Yellow Corn Tortilla
- As needed Kosher Salt
- 30 oz. Pulled Chicken
- 3/4 cup Mole Amarillo
- 1/4 cup Crema, prepared
- 3/4 cup Pico De Gallo, prepared
- As needed Fresh Chives, chopped
- As needed Radish, shaved, thin sliced
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