Hara lehsun paratha – Food Fusion
A winter special paratha recipe. Make hara lehsan paratha and enjoy your breakfast. #HappyCookingToYou
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodfusion.com.
Ingredients
- Atta (Wheat flour) sifted 2 Cups
- Namak (Salt) ¼ tsp
- Ghee 2 tbs
- Neem garam pani (Lukewarm water) ½ Cup or as required
- Hara lehsun (Green garlic) ½ Cup
- Hari mirch (Green chilies) 2-3
- Namak (Salt) 1 pinch
- Cooking oil 1 tsp
- Cooking oil for frying
- Hara lehsan (Green garlic) chopped ½ Cup
- Hara dhania (Fresh coriander) ½ Cup
- Adrak (Ginger) 1 inch piece
- Lemon juice 2-3 tbs
- Pani (Water) 2-3 tbs or as required
- Namak (Salt) ¼ tsp or to taste
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