Asian Brown Rice Salad – Coconut Merchant

Ingredients

• 1 large carrot
• ½ cucumber
• 1 courgette
• 1 cup brown rice
• 1-2 packets smoked tofu
• 1 apple
• ¼ teaspoon salt
• freshly ground black pepper (to taste)
• -3 tablespoons smooth peanut butter
• 1 teaspoon rice vinegar
• 2 teaspoons sesame oil
• 2 teaspoons Coconut Syrup
• 5 tablespoons Coconut Cream
• 1 tablespoon medium curry powder
• 1 tablespoon tamari soya sauce (or Coconut Savoury Sauce !)
• ½ teaspoon chili powder
• 1-2 centimetre piece fresh root ginger, grated
• 2 garlic cloves, crushed