Low-Carb Turkey Hash - Sugar-Free Mom

Low-Carb Turkey Hash - Sugar-Free Mom

www.sugarfreemom.com

Low-Carb Turkey Hash with turnips & cauliflower, perfect for using up leftover turkey from Thanksgiving or Christmas. Delicious for breakfast, brunch, or dinner!

View Original

Share this recipe:

Ingredients

  • 4 slices bacon (4-6 slices cut into 2.5cm pieces (140g) )
  • 1 tbsp butter
  • 2 ounces yellow onion (chopped or 70grams)
  • 8 ounces cauliflower florets (diced into 2cm cubes or 250 grams)
  • 6 ounces turnips (peeled and diced into 2cm cubes or 200 grams)
  • 4 ounces red bell pepper (chopped (119g) or 1 medium)
  • 1 chili (fresh, deseeded and finely diced (5g) optional)
  • 2 cloves garlic (minced)
  • 1/2 tsp salt (or to taste (bearing in mind bacon is salty))
  • 1/3 tsp ground black pepper
  • 3 tbsp water
  • 1/4 tsp paprika ((or smoked paprika))
  • 6 ounces turkey (cooked (or chicken) or 170 grams)
  • 1 tbsp olive oil (to fry the eggs)
  • 4 large eggs
  • 1 tsp wholegrain mustard
  • 1 tsp red wine vinegar
  • 1.5 tbsp extra virgin olive oil
  • salt and pepper to taste

More Like This