Turkey with Cauliflower Carrot Herb Mash - Ready to Eat Dinner | Once A Month Meals

Ingredients

• Ingredients
• Containers
• Supplies
• 4 cups dice Cauliflower
• 2 cups dice Carrot
• 1 tablespoon Olive Oil #1
• 1 cup dice Onion
• 2 teaspoons mince Garlic, Cloves
• 1 tablespoon chop Rosemary, Fresh
• 1 tablespoon chop Thyme, Fresh
• ½ teaspoons Salt
• ¼ teaspoons Black Pepper
• 1 tablespoon Olive Oil #2
• 2 cups cook and dice Turkey, Boneless Breasts
• 1 Gallon Freezer Bag
• 1 Quart Freezer Bag
• Labels