Swiss Rye Strata Recipe - BettyCrocker.com
This savory bread pudding is perfect as a satisfying, low-fat comfort food.
Ingredients
- 1/4 teaspoon vegetable oil
- 2 tablespoons onion, chopped
- 4 slices caraway-dill cocktail rye bread, cubed (2 cups)
- 1/2 cup shredded fat-free Swiss cheese (2 ounces)
- 1/3 cup diced smoked chicken or turkey, if desired
- 1/2 cup fat-free cholesterol-free egg product or 3 egg whites
- 3/4 cup low-fat milk
- 1/8 teaspoon pepper
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