Hot Honey Greek Chicken with Creamy Alfredo & Tasty Sides - cookrisp

Hot Honey Greek Chicken with Creamy Alfredo & Tasty Sides - cookrisp

cookrisp.com

Enjoy a bold mix of flavors with sweet-and-spicy Greek chicken, rich Alfredo pasta, crispy potatoes, and a savory fig-balsamic mushroom sauce.

View Original

Share this recipe:

Ingredients

  • 4 chicken breasts, no skin or bones
  • 1/4 cup of honey
  • 2 tbsp of olive oil
  • 3 minced garlic cloves
  • 1 tsp oregano (dried)
  • 1 tsp chili flakes
  • Salt and pepper, as needed
  • 2 lbs of baby potatoes, sliced in half
  • 2 tbsp olive oil
  • 1 tsp rosemary (dried)
  • 1 tsp garlic powder
  • Salt and pepper to your taste
  • 2 tbsp butter
  • 1 tbsp olive oil
  • 8 oz sliced mushrooms
  • 1/4 cup of fig jam
  • 2 tbsp balsamic vinegar
  • 1 cup of cream (heavy)
  • Salt and pepper, adjust to taste
  • 12 oz fettuccine
  • 2 tbsp of butter
  • 2 minced garlic cloves
  • 1 cup heavy cream
  • 1 cup Parmesan, shredded
  • Salt and pepper as needed

More Like This