Port Wine Flan
Learn how to make the classic European caramel and custard dessert, Flan. This recipe includes Port wine for a Portuguese spin.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at justcookwithmichael.com.
Ingredients
- 1¼ cup sugar
- 3 tbsp Port wine
- 3 tbsp water
- ⅛ tsp lemon juice or vinegar
- 7 eggs
- ½ cup sugar
- 3½ cups half and half
- 1 tsp vanilla
- ½ tsp salt
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