How to make Prawns Consomme Soup Recipe
Prawns consomme soup is a flavorful and light soup made with prawn stock and a variety of aromatic ingredients. The clear broth is delicately seasoned and filled with tender prawns, making it a...
Ingredients
- 125 gram Prawns, Shells And Heads Removed
- 1/4 Onion, Chopped
- 1/2 cloves Cloves Of Garlic, Minced
- as required A Handful Of Fresh Herbs
- 0.38 liter Water
- As required Salt And Pepper To Taste
- as required Optional: White Wine Or Tomato Paste For Extra Flavor
- as needed Optional: Additional Vegetables Like Carrots, Celery, Or Leeks For Customization
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