Hummus - Vitamont
Servings: Cooking Time: Preparation Time: This is what I need: – 200g dry chickpeas (or 400g of drained canned chickpeas) – 2 lemons – 2 tablespoons Mamie Bio
Ingredients
- 200g dry chickpeas (or 400g of drained canned chickpeas)
- 2 lemons
- 2 tablespoons Mamie Bio white sesame paste
- 3 garlic gloves
- 3 tablespoons olive oil
- Some sesame seeds
- Salt, pepper
- Spices according to your taste: ½ teaspoon cumin, chilli powder or sumac
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