Beef and Baked Bean Stew

Name: Beef and Baked Bean Stew
Ingredients: 500 g diced beef (all visible fat removed); 2 410g tins of baked beans; 1 large carrot (peeled and sliced); 1 onion (peeled and chopped); 2 medium potatoes (peeled and quartered); 1 beef stock cube; 700 ml boiling water; 1 beef stock pot; 2 tbsp Henderson's Relish; 1/2 tsp black pepper; low calorie cooking spray; salt and pepper, to taste

pinchofnom.com

A quick and hearty one pot stew that's packed with slow cooked beef, plenty of veg and baked beans. Great if you're following a diet plan.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pinchofnom.com.

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Ingredients

500 g diced beef (all visible fat removed)
2 410g tins of baked beans
1 large carrot (peeled and sliced)
1 onion (peeled and chopped)
2 medium potatoes (peeled and quartered)
1 beef stock cube
700 ml boiling water
1 beef stock pot
2 tbsp Henderson's Relish
1/2 tsp black pepper
low calorie cooking spray
salt and pepper, to taste

Beef and Baked Bean Stew

Ingredients

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