Roasted pear and blue cheese polenta bites | Recipes | WW USA
Enjoy a tasty and delicious meal with your loved ones. Learn how to make Roasted pear and blue cheese polenta bites & see the Points value of this great recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightwatchers.com.
Ingredients
- 4 spray(s) Cooking spray
- 2 large Bosc pear, or Anjou (ripe but firm)
- 18 oz Fat free ready-to-eat polenta (in tube), sliced into 18 rounds
- 3 Tbsp Blue cheese, crumbled
- 3 Tbsp Chopped pecans (unsalted, raw or dry roasted, no sugar added), toasted
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