Roasted pears with walnuts and blue cheese | Recipes | WW USA

Roasted pears with walnuts and blue cheese | Recipes | WW USA

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Enjoy a tasty and delicious meal with your loved ones. Learn how to make Roasted pears with walnuts and blue cheese & see the Points value of this great recipe.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.weightwatchers.com.

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Ingredients

  • 4 large Bosc pear, ripe but firm, quartered, seeds removed
  • 5 spray(s) Cooking spray
  • 1/3 cup(s) Chopped walnuts (unsalted, raw or dry roasted, no sugar added)
  • 1 Tbsp Apple juice
  • 1 tsp Walnut oil
  • 1 tsp White wine vinegar
  • 1 tsp Whole-grain mustard
  • 1/4 tsp Kosher salt
  • 1/8 tsp Black pepper, freshly ground
  • 3 Tbsp Blue cheese, crumbled
  • 1 Tbsp Chives, chopped

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