Chocolate Balsamic Chicken Mole – Rocky Mountain Olive Oil

Ingredients

• 4 tablespoons Rocky Mountain Olive Oil Arbequina Mild Extra Virgin Olive Oil
• 5 pounds skinless boneless chicken thighs
• 4 cups low-salt chicken broth
• 1 cup Rocky Mountain Olive Oil Chocolate Dark Balsamic Vinegar
• 1 1/4 pounds onions, sliced
• 1/2 cup shelled pumpkin seeds
• 6 large garlic cloves, sliced
• 4 teaspoons cumin seeds
• 4 teaspoons coriander seeds
• 4 ounces dried pasilla chiles,* stemmed, seeded, torn into 1-inch pieces, rinsed
• 1 ounce dried negro chiles,* stemmed, seeded, torn into 1-inch pieces, rinsed
• 1/4 cup dried currants or raisins
• 3-4" strip of orange zest
• 1 1/2 teaspoons dried oregano
• 1/2 teaspoon cinnamon
• fresh cilantro for garnish