Maple-Pear Mini-Parfaits | Kids | Maple from Canada
Cubes of pear caramelized in maple syrup and nestled on puff pastry, topped with whipped cream and maple flakes. So pretty. So delicious. So perfect.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kids.maplefromcanada.ca.
Ingredients
- 1 square puff pastry (<span data-teams="true">or strips of puff pastry)</span>
- 30 ml (2 tablespoons) of maple sugar
- 30 ml (2 tablespoons) butter
- 6 pears, peeled, cored and cubed
- 125 ml (1/2 cup) maple syrup (preferably dark syrup for its robust flavour)
- 500 ml (2 cups) whipping cream or ice cream
- 30 ml (2 tablespoons) maple flakes
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