Pulled Chicken Sliders Recipe | myfoodbook
This pulled chicken sliders recipe is perfect as a party appetiser or finger food. Deliciously savoury and so easy to make, keep this hearty dinner idea for special occasions.
Ingredients
- 8 small soft slider bread rolls, halved
- 2 cups ready-made coleslaw
- 2 cups Slow Cooked Tomato Pulled Chicken (warmed). See recipe below
- Chipotle mayonnaise, to serve
- 1 tbs olive oil
- 1 kg chicken thigh fillets
- 1 brown onion, finely chopped
- 2 cloves garlic, crushed
- 1 tbs tomato paste
- 2 x 400g cans Ardmona Crushed Tomatoes
- 1/2 cup smoky barbecue sauce
- Coriander leaves, grilled sweet corn, thinly sliced red onion, lime wedges & rice, to serve
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