Pollo kung pao - Cookidoo® – the official Thermomix® recipe platform
Pollo kung pao with soya sauce, peanuts, and spicy chilies – easy to make in 45 minutes on Thermomix®. Sign up for free trials and access over 100,000 recipes!
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Cooking tools:
- Food processor
- Wok
- Kitchen scale
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Colander
- Spatula
- Plate
- Paper towel
- Stove
Ingredients
- 60 g de salsa de soya
- 30 g de sake
- 30 g de aceite vegetal
- 600 g de pechuga de pollo deshuesada y sin piel
- 3 dientes de ajo
- 10 g de jengibre
- 6 chiles de árbol secos
- 40 g de aceite de cacahuate
- 50 g de salsa de soya
- 15 g de azúcar
- 1 cdita de vinagre balsámico
- 800 g de agua
- 15 g de fécula de maíz
- 200 g de pimiento rojo
- 100 g de chícharos chinos, frescos
- 50 g de cacahuates tostados, sin sal
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