Tasty Tandoori Grilled Chicken with Peach Salsa

Tasty Tandoori Grilled Chicken with Peach Salsa

albertamilk.com

Fresh flavours perfect for a summer BBQ!

View full recipe on albertamilk.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at albertamilk.com.

Share this recipe:

Cooking tools:

  • Grill
  • Microplane
  • Instant-read thermometer
  • Pastry brush
  • Baking dish
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Spoon
  • Tongs
  • Measuring cup
  • Measuring spoon
  • Refrigerator

Ingredients

  • 3/4 cup (175 ml) plain yogurt
  • 1 1/2 tsp (7 ml) garam masala spice
  • 1/2 tsp (2 ml) ground turmeric
  • 3 cloves garlic, minced
  • 1 tbsp (15 ml) finely grated ginger
  • 1/4 tsp (1 ml) salt
  • freshly ground pepper
  • 1 lb (500 g) boneless, skinless chicken breast
  • 1/4 tsp (1 ml) cayenne pepper
  • 3 tbsp (45 ml) lemon juice, about 1 lemon
  • 2 large peaches, pitted and cut into 1/2-inch (1 cm) pieces
  • 2 tbsp (30 ml) finely chopped red pepper
  • 2 tbsp (30 ml) finely chopped red onion
  • 1/4 tsp (1 ml) red chili flakes
  • 2 tbsp (30 ml) lime juice
  • 1 tbsp (15 ml) finely chopped fresh coriander or parsley

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This