Uzbek plov A recipe from <a href="https://www.wefacecook.com/international/cuisine/Uzbekistan">Uzbekistan</a>

Uzbek plov A recipe from <a href="https://www.wefacecook.com/international/cuisine/Uzbekistan">Uzbekistan</a>

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Uzbek plov, A recipe from Uzbekistan | at wefacecook.com, showing 197 countries in the

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Ingredients

  • 1/2 cup olive oil
  • 1 1/2 lbs lamb (or beef)
  • 2 medium onions
  • 5 medium carrots
  • 3 cup long grain rice
  • 3 bay leaves
  • 4 peeled garlic cloves
  • salt to taste
  • pepper to taste
  • 2 tsp cumin (optional)

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