Recipe of Falooda - Swaad India Ka
Falooda is a cold dessert : Milk 1 ¼ ltrs.Sugar 4 tbsps.Falooda seeds 100 gms.Water 1 cupCornflour vermicelli(cooked) 1 cup
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Cooking tools:
- Saucepan
- Stove
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Spoon
- Glass
Ingredients
- Milk 1 ¼ ltrs.
- Sugar 4 tbsps.
- Falooda seeds 100 gms.
- Water 1 cup
- Cornflour vermicelli(cooked) 1 cup
- Red rose syrup 4 tbsps.
- Almonds(soaked, peeled & chopped) 4 tbsps.
- Cream for topping
- Crushed ice As required
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