FRIED RICE WITH CHICKEN AND PICKLES - VniFood
Pickled mustard green" is a popular type of fermented vegetables in Vietnam, which is processed into various delicious dishes loved by many diners, including Fried rice with chicken and pickles.
Ingredients
- 1/2 bulb Onion
- 2 tbsp Cooking oil
- 2 cups Cold rice
- 50 gr Pickled mustard green
- 50 gr (boiled) Chicken
- 3 tbsp Green onion
- 2 chicken eggs (separated from the egg white)
- 2 tbsp Soy sauce
- 1/2 tsp Pepper
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