French Dip Sandwich | Australian Onions

Name: French Dip Sandwich | Australian Onions
Total time: 70 min
Ingredients: 4 subway style rolls; 400 g thinly sliced rare roast beef; 8 slices of jarlsberg cheese; 3 brown onions; 100 g soft butter; Horseradish cream; Grain mustard; 500 ml of good quality beef bone broth (available from good butchers and supermarkets); 1 brown onion, diced; 1 tbsp Worcestershire sauce; 2 tbsp dry sherry; 1 tsp black peppercorns; 2 tsp olive oil

www.australianonions.com.au

This is a classic American style sandwich using a rich bone broth as a dipping sauce for the sandwich.

View full recipe on www.australianonions.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.australianonions.com.au.

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Ingredients

4 subway style rolls
400 g thinly sliced rare roast beef
8 slices of jarlsberg cheese
3 brown onions
100 g soft butter
Horseradish cream
Grain mustard
500 ml of good quality beef bone broth (available from good butchers and supermarkets)
1 brown onion, diced
1 tbsp Worcestershire sauce
2 tbsp dry sherry
1 tsp black peppercorns
2 tsp olive oil