Blueberry Health Muffins | Whole Living Eat Well
Enjoy these healthy and delicious Blueberry Health Muffins, made with whole-wheat flour, wheat germ, and fresh blueberries. Perfect for a nutritious breakfast or snack!
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Ingredients
- 3/4 cup whole-wheat flour
- 3/4 cup all-purpose flour
- 1/2 cup plus 2 tablespoons toasted wheat germ
- 2 teaspoons baking powder
- 1/4 teaspoon salt
- 2/3 cup plus 1 tablespoon brown sugar
- 3/4 cup 2% milk
- 1/4 cup vegetable oil
- 2 eggs, lightly beaten
- 1 teaspoon vanilla extract
- 1 1/2 cups blueberries
- 1/4 cup rolled oats
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