Roasted Rosemary Potato - K&K Produce

Roasted Rosemary Potato - K&K Produce

kkproduce.ie

Preheat over to 200°C. There's no need to peel the potatoes - just rinse and dry them before cutting them into quarters. Toss potatoes in a little olive oil. Sp

View Original

Share this recipe:

Ingredients

  • 1 kg Kennedy’s Roosters, cut into quarters
  • 3/4 tsp sea salt
  • 1/4 tsp ground black pepper
  • 2 tbsp fresh Rosemary
  • 2 tbsp olive oil

More Like This