Green Bean Stir Fry Recipe | Vegetable Stir Fry
This quick and easy green bean stir fry is packed with nutrients and takes just 10 minutes to cook, perfect for a speedy meal.
Ingredients
- 50g desiccated coconut, unsweetened
- 2 tbsp sunflower oil
- 6 spring onions, chopped
- 1 garlic clove, sliced
- 1 fennel bulb, sliced, core removed
- 150g small broccoli florets
- 100g green beans, trimmed
- 1 tbsp rice vinegar
- 2 tbsp soy sauce
- 100g beansprouts
- 1 tbsp fresh coriander
- 200g wholewheat noodles
- 1 tbsp sesame seeds
- 75g unsalted cashew nuts, toasted
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