Eggplant Steak - Lamole di Lamole

Eggplant Steak - Lamole di Lamole

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Experience the flavors of Eggplant Steak - Lamole di Lamole, marinated in red wine and vegetable stock, seasoned with fennel and smoky spices, then grilled to perfection. Perfect for spice lovers!

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Ingredients

  • 2 eggplants (10.6 oz.)
  • 5 tablespoons olive oil, divided
  • 1/2 cup of red wine
  • 1/2 cup of vegetable stock
  • 1 tablespoon of tamari soy sauce
  • 1 teaspoon whole fennel seeds
  • 1 tablespoon light brown sugar, packed
  • ½ teaspoon smoked paprika
  • ½ teaspoon onion powder
  • ½ teaspoon smoked salt
  • ½ teaspoon dried oregano
  • ¼ teaspoon garlic powder
  • ¼ teaspoon cayenne pepper

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