Pomodoro Sauce Recipe (Sugo al Pomodoro) - Chili Pepper Madness
This authentic Pomodoro Sauce recipe is made with fresh or canned San Marzano tomatoes, garlic, basil, and olive oil for simple, classic Italian flavor.
Ingredients
- 3-4 tablespoons high-quality olive oil (extra virgin preferred)
- 2-3 cloves garlic (lightly smashed or minced)
- 3 pounds fresh ripe plum or heirloom tomatoes (peeled, seeded OR high-quality canned whole San Marzano tomatoes)
- Salt (to taste)
- Pinch of sugar (if tomatoes are very tart (optional))
- 5-6 fresh basil leaves (torn)
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