Ingredients
- 180 g de aceite de girasol
- 1 huevo
- 1 cucharadita rasa de sal
- 1 pellizco de pimienta molida
- 1 - 2 cucharadas de zumo de limón
- 1 diente de ajo
- 30 g de cebolleta
- 3 - 4 ramitas de perejil fresco
- 1 cucharada de cebollino fresco
- 2 - 3 huevos
- 100 g de pan rallado
- 300 g de aceite para freír
- 400 g de setas de cardo frescas
- ½ cucharadita de sal
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