Sous Vide Poached Lobster "Fish and Chips"

Sous Vide Poached Lobster "Fish and Chips"

recipes.anovaculinary.com

I wanted to do a butter poached lobster recipe but I didn’t want to do the same old standard. I wanted to do a creative take that would be as visually appealing as it is delicious. This take on...

Keywords

  • Sous vide
  • Sousvide
  • water bath
  • immersion circulator
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Ingredients

  • 1 lobster tail, removed from shell
  • Salt and freshly ground black pepper
  • 3 tablespoons unsalted butter
  • Vegetable oil, for frying
  • 2 fingerling potatoes, sliced into thin rounds
  • 1 tablespoon sour cream
  • 1/2 teaspoon malt vinegar
  • 1 sprig dill

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