No-knead bread | Recipe | V-ZUG Eurasian Economic Union
Discover our No-knead bread recipe ✓ Ingredients, preparation, accessories and tips ✓ Now try your hand at preparing it with V-ZUG appliances.
Ingredients
- 300 g wholemeal wheat flour
- 200 g semi-white flour
- 2 tsp salt (about 14 g)
- 5 g yeast
- 500 ml water
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