Raspberry Crumble Bars Recipe | Quite A Kitchen
Easy to make for a crowd, this brunch-y, fruity dessert has a smooth Raspberry filling combined with a buttery crumb topping. The brown sugar lends a warm, cozy taste and it is delicious with a scoop...
Ingredients
- 1 ½ cups raspberry preserves
- 8 oz fresh raspberries
- 2 ½ cups all-purpose flour
- 1 cup granulated sugar
- 1 tsp baking powder
- ½ tsp salt
- 20 tbsp melted butter
- 2 large egg yolks
- 2 tbsp flour
- 2 tbsp granulated sugar
- 2 tbsp packed brown sugar
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