Japchae Recipe: Hawaii Recipes & Things To Do In Hawaii
Mom's japchae recipe. Hawaii recipes, living in Hawaii, Hawaii travel & things to do in Hawaii. Aloha with love from a local Hawaii travel blogger.
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Cooking tools:
- Wok
- Stove
- Pot
- Colander
- Cutting board
- Chef's knife
- Skillet
- Mixing bowl
- Tongs
- Measuring spoon
Ingredients
- 1 bunch Korean glass noodles
- 1 tsp salt
- 2 tbsp shoyu (Kikkoman soy sauce.)
- 1 tsp pepper
- 1 tbsp sesame seed oil
- 1 packet hondashi
- 2 tbsp cooking oil
- 1 handful meat (Sliced. Flavored or marinated preferred. Mom used char-siu.)
- 1 small round onion (Sliced.)
- 1 handful broccoli (Sliced.)
- 2 small carrots (Sliced.)
- ¼ green cabbage (Sliced.)
- ½ packet hondashi
- 1 tbsp shoyu
- 1 handful green onions (Chopped.)
- 1 tsp sesame seed oil
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