Crème dessert aux speculoos - Cookidoo® – the official Thermomix® recipe platform
Delicious Crème dessert aux speculoos for Thermomix® enthusiasts, easy to make in just 10 minutes prep! Sign up for free today and explore over 100,000 recipes.
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Cooking tools:
- Food processor
Ingredients
- 90 g de biscuits speculoos
- 200 g de crème liquide entière
- 250 g de lait
- 25 g de sucre en poudre
- 10 g de fécule de maïs
- 2 œufs
- 120 g de pâte de speculoos
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