Pineapple Orange Cake Recipe - Six Sisters' Stuff
This pineapple orange cake is a refreshing, moist dessert made with mandarin oranges and a fluffy whipped pineapple topping.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sixsistersstuff.com.
Ingredients
- 1 box yellow cake mix
- 11 ounces mandarin oranges (1 can, undrained)
- 4 egg white
- ½ cup unsweetened applesauce
- 20 ounces crushed pineapple (1 can, undrained)
- 3 1/2 ounces instant vanilla pudding mix (1 package, (you could use sugar free if you want))
- 8 ounces reduced fat whipped topping (1 carton, (cool whip))
- sliced oranges or mandarin orange segments (for garnish)
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