Creamy Potato and Onion Casserole
Creamy potato and onion casserole with optional meat, baked to perfection and topped with cottage cheese for a flavorful meal. Serve with a green salad.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vegeta.ca.
Cooking tools:
- Baking dish
- Oven
- Parchment paper
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Spoon
Ingredients
- 800 g potatoes, peeled
- 200 g onions, peeled
- 1 tbsp Vegeta Natur
- 2 tbsp cooking oil
- 150-200 g cottage cheese
- 200 ml half-and-half or single cream
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