Chicken Pita Filling recipe by Ruhana Ebrahim

Ingredients

• 2 tablespoons solid ghee (Clarified butter)
• 2 tablespoons ground garlic
• 1 tablespoon ground green chillies
• ¼ teaspoon ground ginger
• 1 ½ teaspoon rough salt
• 1 teaspoon coriander powder
• 1 teaspoon cumin powder
• 1 teaspoon white pepper
• 1 tablespoon lemon juice
• 1 kg chicken fillet finely cubed
• 3 carrots grated
• 1 yellow + red pepper finely diced
• 1 tray baby marrow