Chicken Pitas Recipe: How to Make It
Chicken pitas have everything for a perfectly balanced meal: marinated grilled chicken, creamy cucumber sauce and fresh vegetables all stuffed in pita bread.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 pound boneless skinless chicken breast halves
- 1/2 cup balsamic vinaigrette
- CUCUMBER SAUCE:
- 1 cup plain Greek yogurt
- 1/2 cup finely chopped cucumber
- 1/4 cup finely chopped red onion
- 1 tablespoon minced fresh parsley
- 1 tablespoon snipped fresh dill
- 1 tablespoon lime juice
- 1 garlic clove, minced
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- PITAS:
- 8 pita pocket halves
- 1/2 cup sliced cucumber
- 1/2 cup grape tomatoes, chopped
- 1/2 cup sliced red onion
- 1/2 cup torn romaine
- 1/2 cup crumbled feta cheese
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