Aunt Martha's Pecan Pie | Lazy Cooking
Aunt Martha likes to stick to the classics, and when the classics taste as good as this, it's hard to argue with her! Aunt Martha's Pecan Pie is the quintessential pecan pie; the buttery crust is...
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Ingredients
- 1 1/2 cups all-purpose flour, plus more, to taste, for dusting the work surface
- 1/2 teaspoon salt, plus more, to taste
- 2 tablespoons white sugar
- 1/2 cup butter, chilled, plus 3 tablespoons, melted, divided
- 4 tablespoons ice water
- 3 eggs, beaten
- 3/4 cup light corn syrup
- 2 tablespoons dark corn syrup
- 3/4 cup light brown sugar
- 1/2 cup pecans, finely crushed, plus 1 cup, quartered, plus 1 cup, halved
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