'Chocolate' 'Cheese'cake | Vitafriends PKU UK
Crush the low protein shortbread biscuits to form a breadcrumb texture. Chill in a fridge for 20 minutes until hard.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vitafriendspku.co.uk.
Ingredients
- 300g Frollini
- 80g Butter, melted
- 800ml ProZero
- 500g Unsalted butter
- 170g Cornflour
- 10 x 25g Vitabite bars, broken into chunks
- 200g Violife Creamy Original
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