White Chocolate and Strawberry Cheesecake
Blend or process biscuits until mixture resembles fine breadcrumbs. Add butter; process until combined. Using hand, press biscuit mixture evenly over base of prepared tin, cover; refrigerate about 30...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- 185 grams butternut snap biscuits
- 80 grams butter, melted
- 3 teaspoons gelatine
- 2 tablespoons water
- 2 x 250g packets cream cheese, softened
- 400 grams can sweetened condensed milk
- 300 millilitres thickened cream
- 150 grams white eating chocolate, melted
- 500 grams large strawberries, halved
- 1/4 cup (80g) strawberry jam, warmed, strained
- 1 tablespoon lemon juice
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