Coconut Pudding Triangles Recipe – Sunset Magazine
Coconut Pudding Triangles: A traditional Hawaiian sweet made with coconut milk and cornstarch, perfect for potlucks or dessert.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sunset.com.
Ingredients
- 1/2 cup sweetened flaked coconut
- Vegetable oil for oiling baking dish
- 1 can (14 oz.) coconut milk
- 6 tablespoons cornstarch
- 1/3 cup sugar
- 1/2 teaspoon vanilla
- 1/8 teaspoon salt
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