Refried Beans Recipe
This simple, fat free recipe will yield some of the most delicious refried beans you've ever tasted. In the past, I've used canned refried beans, but this recip
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.makebetterfood.com.
Cooking tools:
- Chef's knife
- Cutting board
- Pot
- Stove
- Potato masher
- Wooden spoon
- Mixing bowl
Ingredients
- 2 cups dry pinto beans 6 cups water ½ fresh jalapeño pepper, seeded and minced 2 cloves garlic, minced 1 ½ teaspoons salt ¼ teaspoon black pepper 1 small onion, peeled and cut in half
- 2 cups dry pinto beans
- 6 cups water
- ½ fresh jalapeño pepper, seeded and minced
- 2 cloves garlic, minced
- 1 ½ teaspoons salt
- ¼ teaspoon black pepper
- 1 small onion, peeled and cut in half
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