Turkey with flavoured butter recipe | Woolworths TASTE
Roast a succulent turkey infused with a flavourful butter mixture of thyme, rosemary, and garlic, ensuring a moist and delicious meal. Try this recipe!
Ingredients
- ± 4 kg free-range turkey, thawed and at room temperature
- 2 carrots, roughly chopped
- 3 stalks celery
- 3 onions, roughly chopped
- Turkey giblets (that come with the bird)
- 1 bulb garlic, halved
- 4 bay leaves
- 150 g butter, melted
- For the flavoured butter, combine:
- 250 g butter, softened
- 2 sprigs thyme, leaves removed and finely chopped
- 3 sprigs rosemary, leaves removed and finely chopped
- 4 cloves garlic, finely grated
- sea salt and freshly ground black pepper, to taste
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