Thermomix recipe: Blood Orange EVOO Curd | Tenina.com

Thermomix recipe: Blood Orange EVOO Curd | Tenina.com

tenina.com

This delicious curd can be used on toast, but of course is stunning as a tart filling or dessert sauce. Silky smooth goodness in a jar!

Keywords

  • thermomix
  • tenina
  • recipe
  • orange curd
  • EVOO
  • easy
  • toast
  • filling
  • orange butter
  • pepe saya butter
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Ingredients

  • 2-3 blood oranges, zest and juice (at least 120ml juice)
  • 170 Grams raw caster sugar
  • 2 Tablespoons cornflour or cornstarch
  • 2 eggs
  • 2 egg yolks
  • 75 Grams unsalted butter
  • 35 Grams Extra Virgin Olive Oil (EVOO)

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