Broccoli Salad with Vinaigrette
Broccoli Salad with Vinaigrette Broccoli Salad with Vinaigrette Ingredients - 2 cups broccoli florets in bite size pieces - 1/2 cup crumbled bacon - ¼ cup
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Cooking tools:
- Serving platter
- Mason jar
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 2 cups broccoli florets in bite size pieces
- 1/2 cup crumbled bacon
- ¼ cup dried cranberries
- ¼ cup crumbled Feta cheese
- ¼ cup finely diced red onion
- 3 tablespoons chopped pecans
- 1 tablespoon Dijon mustard
- 1 garlic clove, minced
- 3 tablespoons Red Wine vinegar
- ½ cup olive oil
- Salt
- pepper
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