Butternut Squash & Potato Mash – FRESHFARM

Name: Butternut Squash & Potato Mash – FRESHFARM
Ingredients: 4 pounds Yukon gold potatoes, peeled and halved (or quartered, if large); 1 small butternut squash (2 pounds), peeled, seeded, and cut into 2-inch chunks (about 6 cups); sea salt and ground pepper; 6 tablespoons butter; 2 garlic cloves, minced; 1 cup heavy cream (optional)

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A nutritious alternative to traditional mashed potatoes

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Ingredients

4 pounds Yukon gold potatoes, peeled and halved (or quartered, if large)
1 small butternut squash (2 pounds), peeled, seeded, and cut into 2-inch chunks (about 6 cups)
sea salt and ground pepper
6 tablespoons butter
2 garlic cloves, minced
1 cup heavy cream (optional)