Potato Crusted Tuna - HIC
Crunchy potato-flake coating meets spicy horseradish in these flavorful tuna steaks, cooked to perfection with a browned exterior and pink center.
Ingredients
- One tablespoon prepared bottled horseradish
- 4 tuna steaks (1 and 1/2 pounds)
- 1/4 cup mashed potato flakes
- 1/2 teaspoon salt
- 1/4 tablespoon canola oil
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